Diet for chronic and acute pancreatitis of the pancreas, approximately menu

The girl eats

Each type of therapeutic diets is aimed at facilitating the work of the digestive tract and related organs.

Inflammatory processes in the pancreas are accompanied by pain syndromes, worsening in the general condition of patients and require a meaningful approach to daily nutrition.

Let's find out which diet is needed for patients with pancreatitis.

Why is a diet needed?

In order not to provoke the next attack of pancreatitis or not to transfer the chronic in the acute phase, you must stick to the dietary diet.Disruption of standards, returning to eating habits can not only cause worsening in the patient's condition, but also cause a number of complications.

Any medication treatment should be accompanied by a particular diet mass, without which all attempts to treat will remain unsuccessful.In the event of a discrepancy with the basic principles of treatment, the enzymes secreted by the pancreas, instead of their main orientation (digestion of incoming food), will begin to absorb the cells of the organ itself.

Basic principles

The basic principles of diet for acute pancreatitis, exacerbation of chronic and chronic should include the following factors:

  • Carried or solid food, capable of damaging the gastrointestinal tract, is replaced by mashed potatoes;
  • The number of meals is crushed up to 5 times a day, with a minimum part;
  • The temperature of the food should be average, the use of hot and cold dishes is prohibited;
  • Animal fats are replaced by vegetables, but not more than 60 grams in the daily diet;
  • Bulders are allowed after the second, third boils;
  • The meat should be thoroughly twisted and lubricated;
  • The amount of inbound protein should not be less than 150 grams per day;
  • It is recommended to bake or cook vegetables and fruits, with fresh consumption their use is inappropriate;
  • Mandatory support for water balance - more than two liters of fluid per day.

With the initial attack of pancreatitis, the sick person is recommended for therapeutic hunger for two daysSDuring this period it is allowed to drink mineral (alkaline) water.All dishes used after therapeutic fasting are used in crushed form, with a decrease in symptomatic manifestations - in the standard.

The number of calories used per day with a diet should not exceed 2500 kcal.With exacerbation, the calorie content of the dishes is reduced to 1500-1700 kcal.

Authorized and Prohibited Products

What can be eatenOn a diet with acute pancreatitis:

    A girl on a table with useful products
  • Water porridge - buckwheat, hercumar, enhanced, rice - with a slightly viscous or liquid consistency.
  • Dairy products - low -calorie kefirs, acidic, yogurt, cottage cheese, milk.The oil is allowed to use no more than 15 grams per day.
  • Low fat fish - fever, pike, bell, pike perch, pollen - boiled or steamed.
  • Low fat meat - beef, rabbit, chicken, turkeys, veal or stew.
  • Vegetables - baked in mashed potatoes or roasted - potatoes, pumpkin, cucumbers, beets, green peas, carrots.Beijing cabbage, color or broccoli.
  • Decoction, juices, compotes, berries, fruits.
  • Vegetable oils - olives, sunflower, corn - minimal portions.
  • Poor tea - green, black.
  • Sweet - sweet, shepherd, rose, sweet, jelly - minimal portions.
  • Water soups or vegetable broth - with crushed cereals, pasta.
  • The sirens are low in fat without the spice content.
  • Fruits (sweet, ripe) - pineapple, red apples, strawberries, watermelon - in small quantities.
  • Bread Products - dried bread, biscuits, bibs, dried cookies.
  • Eggs - in the form of a steam omelette, no more than four units a week.

That you can't eat:

  • All types of sausages.
  • Underwater sweet drinks, alcohol and low alcohol, smoking.
  • Mushrooms.
  • Thick broth, ear, borscht, cabbage soup, milk soups.
  • Oily varieties of meat - goose, pork, lamb.
  • Fat or acidic cottage cheese cheese.
  • Conservation, especially meat.
  • Canned green peas, peas, beans, lentils.
  • Mayonnaise and other spices (sauces).
  • Ice cream, ice drinks, hot soups, teas, coffee.
  • Wheat, barley, pearl barley.
  • Fat fish - catfish, trout, salmon, sturgeon, mackerel.
  • Lard and animal fat.
  • Sugar, sweets (including chocolate), cocoa, chocolate, coffee drinks.
  • Tomatoes, spinach, white cabbage.
  • Bread - freshly baked white, butter buns, baking dough, bread made of full flour (rough grinding).
  • Whole or condensed milk, condensed cream.
  • Citrus fruits, grapes, figs, mango, bananas.

In chronic pancreatitisIn the latent phase, the list of authorized products slightly expands, part of the forbidden goes into conditionally detailed.At the remission stage is allowed:

    Allowed Pancreatitis Products
  • flaxseed oil;
  • Sweet grapes, pears, dried fruits (including plums), banana, lingonberry, melon;
  • squid, mussels, shrimp;
  • germinated wheat in the form of jelly;
  • coffee drinks with milk;
  • cinnamon, turmeric;
  • nuts, peanuts, cashew;
  • dill, parsley, celery;
  • Boiled sausage of the highest class;
  • Eggplant, onion - thermally treated.

The recommendations for prohibited and authorized products are made by a nutritionist based on the general condition of the body and the presence of food allergies.

Approximate menu for a week

The power scheme provided is not the main one, its use should be coordinated with the attending physician.

  Breakfast 1 Breakfast 2 Dinner Afternoon breakfast Dinner
1 Oatmeal of milk, green tea without sugar, cutlets for steam Composite, boiled beef, cottage cheese pudding Tea, soup with a pair of meatballs maintained Pear and apple Liquid puree of potatoes, meat, roller, low -fat kefir
2 Pudding rice, compote, omelette with steam Roasted meat, cottage cheese without fat, compote Vegetable soup, liquid jelly, beet puree Baked sweet apples Sahara tea, steam meatballs, cottage cheese pudding
3 Liquid buckwheat, tea, meatballs of meat Stewed vegetables, yogurt, chops from Turkey Turkey Puree of liquid potatoes, vegetable soup, cooked rabbit, compote Sugar tea, souffle fruit Washed roasted zucchini, jelly, chicken breasts
4 Unusual tea, mashed potatoes, boiled fish Decoction of a policy, an omelette with a steamer Liquid Zil Milk tea, a low -fat house Carrot puree, composite, boiled fish
5 Liquid porridge of rice, tea, idle cottage cheese of fat Jelly, pudding of cottage cheese Hercules, compote, stewed cutlets Tea, pudding of apples and carrots Steam meatballs, roast beets, tea
6 Unusual tea, porridge with oatmeal, boiled fish Compote, cottage cheese with a spoonful of honey Genta vegetable soup, stewed fish, carrot puree, tea Yogurt, shepherd Tea, oatmeal with boiled chicken
7 Vermichel, boiled fish, compote Jelly, steamer Vegetable soup, tea, buckwheat porridge, meat steam roller Suffle by Skim Coteage Cheese, Tea Boiled chicken, kefir, carrot puree

Recipes of delicious dishes

Steam cutlets

Ingredients:

  • low fat beef - 250 grams;
  • Milk - 3 tbsptablespoons;
  • olive oil - 3 tbsp;
  • A pinch of salt.

The meat is thoroughly cut into a meat mill, the remaining components are added to the resulting mince.Small balls are formed from the table and cooked in a double boiler.The cooking time is half an hour.

Broth

A glass of fruits from the learning is poured with one and a half liters of boiling water, pouring into the thermos.Production time - 2 hours.With enlarged decoction fortress it is possible to dilute with boiled water (1 to 1).

Lubrication salad

The color and carrots in the bark are cooked, cleaned and rubbed.They are seasoned with vegetable oil, served as a garnish.

Doctors' opinions

Different products

According to doctors, a balanced diet (Table 5) quickly normalizes the digestive system, especially the pancreas.Following the recommendations allows patients to quickly move from a system of acute pancreatitis to the remission stage and lead a normal lifestyle.

Nutritionists note that constant compliance with pancreatitis requirements helps to suppress the disease and does not allow it to go into an acute phase in the chronic version of the disease.The general condition of the patient's body depends on it - rejection of the therapeutic diet invariably leads to multiple attacks and a return to the acute phase of the disease.

Diet Reviews and Results

Opinions on the benefits of patient diet are unambiguous - extremely positive.People who have experienced the pain syndrome with the initial attack do not try to disrupt the recommended lifestyle.In the period of children, acute pancreatitis also requires adherence to diets, fractional nutrition and spa treatment.

Parents facing this phenomenon should review the baby's diet, eliminate food that is not suitable for his age.The main mistake in feeding children is an early translation of a common mass, a large amount of fried, oily, smoked food.In adults, these dishes are a sign of love for unhealthy nutrition, the result of which is pancreatitis.

"I twisted me right to work, the ambulance took me to the hospital, where I was diagnosed with acute pancreatitis. The first three days kept me in mineral water, and then only allowed Table 5.

After being discharged from the hospital, I went to the nutritionist and asked me to make me the right diet.I only use it for the second year, I didn't have more attacks."

"We got his son in the gastroenterology directly from the kindergarten. I do not know exactly what caused the disease, perhaps the love of the child for the meat. We were treated well, now we are sitting on a permanent diet.

"At the festival I decided to cheat a little and eat it a dish.